WHAT’S COOKING WITH SIMMONE LOGUE PRESENTED BY WINNING APPLIANCES
In our latest ‘What’s Cooking’, we speak to Simmone Logue from Simmone Logue Fine Food Company. Simmone is recognised for great retailing, innovative wholesaling and now as a cookbook author. We are proud to have her share with us what it took to get to a thriving and successful food business that today employs 60 people.
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